Wednesday evening
Master Chef: Spencer Cole
Assistant Chef: Sabra Eden (Note the big hoop earrings. Note that a 3 ring binder around here now only has 1 left)
On the Menu: Tomato Cream* Soup with cracked pepper & Gourmet Grilled Cheese.
*in other words, we are out of milk so we had to use heavy whipping cream. Better anyway. And almost fat free.
Oh, that right there is my favorite meal of all time. They can cook for me anytime!!
Yummo!! And, by the way, I am totally jealous of your range and pot spout…..ahhh, it must be heaven.
haha…cute sabra:) good job guys..looks yummy!
I am coming to eat there if I am ever over that way!!!!!
Love how the house is coming along. make sure to have an extra space for me. 🙂
Great pics of your chidren. Who knew tomato soup and a grilled cheese sandwich could look so good? Looks delicious.
Ok there really is nothing better than a good ol’ grilled cheese/tomato soup combo…mmmmmmm. I miss bread, ahaha. Ahahahahahahaha about the 3 ring binder!
Love the earrings! LOVE creative kids! My 10 year old repurposes anything she can find into earrings, too. I came home to about 7 new pairs made by her (and displayed beautifully for me to notice) the other day. I’ll have to keep her away from your blog, though, so that she doesn’t get any ideas and decides to rob some poor unsuspecting 3-ring binder of its crucial parts. I don’t need any more untamed paper floating around my house!
Sabra comes by it honestly though…another designer (jewelry?) in the making! Gotta love it! She comes from good genes.
The food looks great, too! My 8 year old son makes the best grilled cheese any of us have ever tasted. Don’t know why his are so much better than everyone else’s, but on grilled cheese night he’s always the designated chef!
~Jill~