Day: March 18, 2009

Resident Chefs

Wednesday evening Master Chef: Spencer Cole Assistant Chef: Sabra Eden (Note the big hoop earrings.  Note that a 3 ring binder around here now only has 1 left) On the Menu:  Tomato Cream* Soup with cracked pepper & Gourmet Grilled Cheese. *in other words, we are out of milk so we had to use heavy […]

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The pantry

Welcome to the Windy Ridge Pantry.  A size that The Duggar Family might find laughable, but suits us just fine. I love these bins from Cash & Carry in Vancouver, Washington.   They sell industrial strength resaurant supplies and I could seriously spend hours there. A second fridge. A copper faucet. And a chandelier.  Funny story […]

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